couponing in the holy land

Frugal food shopping for the Anglo Israeli

Increased meat/egg smuggling and illegal production during the holiday season

The holiday season is usually characterized by an increase in the number of attempts to smuggle meat originating from the Palestinian Authority, an increase in the rate of illegal slaughter, and an increase in attempts to illegally produce eggs and forge their markings. The Ministry of Agriculture and Rural Development attributes the increase in these illegal activities to the high potential for profit these products offer as the demand for them increases. The inspectors of the Central Investigation and Enforcement Unit  (Pitzuach) at the Ministry of Agriculture and Rural Development invest a huge amount of time and effort during this period in an attempt to stop smuggling attempts, illegal slaughter, and the forging of animal products, in light of the real threat to public health posed by the possibility that these products, which were produced and slaughtered without veterinary supervision, will be consumed by the public. The inspectors operate based on intelligence information 24 hours a day, 7 days a week, in the areas located between the Palestinian Authority and Israel, in warehouses and in points of sale. 488,790 eggs, 182,233 tons of chicken meat and beef and 676 tons of cheese were seized and destroyed following an order issued by a veterinary doctor this past week alone.

During the weekend, a house in which beef was illegally slaughtered without veterinary supervision was found in Lod. The quantity of beef found in the apartment was especially large – 1 ton. The meat was destroyed following an order issued by a veterinary doctor, and criminal charges were presses against the suspects involved.

In addition, the inspectors of the Ministry of Agriculture seized during the weekend a truck attempting to smuggle 4 tons of meat, originating from the Judea and Samaria area in the Palestinian Authority, and intended to be sold in Israel. The truck was caught at the Hotze Shomron checkpoint. The driver, a resident of the central region of Israel in his late 30s, was detained, and criminal charges were pressed against him.

An illegal egg production facility was also found during the weekend. The inspectors of the Central Investigation and Enforcement Unit of the Ministry of Agriculture and Rural Development, together with officers of the Israeli Border Police and IDF soldiers, raided an egg sorting facility located in the Hevron area, in which eggs were marked in order to make them seem “kosher for sale”. Eggs in the facility were marked with forged stamps of a well-known and certified sorting facility in Israel, and with “kosher for Passover” marks, to make them seem authentic. Forging measures for marking the eggs and 27,000 eggs were seized on location and in a nearby warehouse.

Source: Misrad HaChaklaut web site

For tips on how and where to purchase meat and eggs, check out Aliyah tip #9: buying meat, fish and eggs.

illegal slaughter

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